Bodegón Alejandro

In the heart of the Old Town of San Sebastian, Bodegón Alejandro is a refuge in the bustle of the city that bases his kitchen on the genuineness and classic flavors of the Basque gastronomy. Through a firm bet for the seasonal product, the chef Inaxio Valverde with Zuria Hoyos in the room, recovers in every plate the essence, the tradition and the link with the land.